A Very British Catalog of Food and Cooking

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The History of Crumpets

What is it? A crumpet is a fluffy and spongy British bread product with a distinctive porous texture, often enjoyed toasted and topped...

Audrey Kinnear

Oct 6, 20233 min read

What is it? Queen of Puddings is a classic British dessert featuring layers of custard, red berry jam, and a meringue topping. History...

Audrey Kinnear

Aug 20, 20233 min read

What is it? A Chelsea bun is a traditional British pastry characterized by its sweet, spiral shape, filled with a sticky mixture of...

Audrey Kinnear

Jul 8, 20233 min read

History: The extensive history of British scones dates back centuries to the Celtic lands of Scotland. It was here in the 1500s that...

Audrey Kinnear

Jun 21, 20232 min read

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